Eurasia is a special place... a place where the East meets the West to create a unique fusion food experience, all situated within the heart of East Sussex.

Set within The Royal George, Hurst Green, Eurasia restaurant was started by Jo Lee in 1996,  and has been the winner of the Pub Food Award and recieved national coverage from independent recommendations from Time Out and the Saturday Observer.

Eurasia is not a place for ‘unhealthy chicken balls’ and ‘huge oily spring rolls filled with beansprouts’ or ‘chop sueys’.  The cuisine of Eurasia is that of the home of the ‘Nonya’, fresh, aromatic, fragrant  and spicy, created with care and passion.